Frequently asked questions

Corso’s Cookies are a delicious sugar cookie recipe, and decorated with a sweet royal icing. They have a tasty vanilla flavor, with a crumbly texture and are perfectly paired with a glass of milk or cup of coffee.

Every Corso’s Cookie is individually flow wrapped for safety and to maintain freshness.

Yes, Corso’s Cookies are certified OU Kosher Dairy.

Corso’s Cookies are 2.0 oz (57g) in size and measure approximately 4”, but can vary slightly by shape.

Right here in the United States! Specifically, Corso’s Cookies are made in North Syracuse, NY.

Corso’s Cookies are individually sealed for freshness with a 12 month shelf life from date of manufacture. Each cookie is stamped with a best if enjoyed by date.

We recommend our cookies be eaten fresh for best results and can be stored at room temperature, it is not necessary to freeze them.

Corso’s Cookies are best stored at room temperature, ideally between 40-80 degrees fahrenheit.

Store markers and cookies in a cool, dry place with other food items. Replace marker cap after each use. Clean tips of markers off with a napkin to remove any crumbs or cookie residue before placing cap back on.